Gratuity strategies introduced to prospects throughout drive-up transactions, usually on a digital cost display screen, represent a typical component of contemporary point-of-sale methods. These strategies supply pre-calculated proportion choices or customized quantities, typically based mostly on the full buy worth. For example, a buyer buying a $10 meal may be introduced with choices for a $1.50 (15%), $2 (20%), or $2.50 (25%) gratuity, or the flexibility to enter a certain amount.
This observe affords a number of potential benefits for each companies and repair employees. For companies, it might probably streamline operations and doubtlessly improve gratuity income. For workers, it offers a transparent and handy avenue for purchasers to precise appreciation for service. The rise of this observe parallels the expansion of digital cost methods and the rising prevalence of drive-up and curbside service fashions, significantly inside the meals service and retail sectors.
